1/3 c. chopped Vidalia onion
1/3 c. cider vinegar
1/3 c. honey
1 tsp. Dijon mustard
1/2 c. plus 2 T olive oil
1 tsp. poppy seeds
Combine onion, vinegar, honey and mustard in blender; cover and process until smooth. While processing, gradually add oil in a steady stream. Stir in poppy seeds.
9 years ago

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