Weight Watchers has changed their program. The points listed on my blog for WW points is for the old Momentum program.

I will be updating my recipes for the new Points Plus program. I am going to list the 4 nutrients needed to calculate the Points Plus for the recipe so that you can easily figure the PP per serving.

I am going to leave the old Momentum Points in case anybody is still following that program.

Monday, October 6, 2008

Four Berry Spread

1 c. fresh or frozen blackberries
1 c. fresh or frozen blueberries
1 1/2 c. fresh or frozen strawberries
1 1/2 c. fresh or frozen raspberries
1 box (1 3/4 oz.) powdered fruit pectin
7 c. sugar

Crush berries in a large kettle. Stir in pectin; bring to full rolling boil over high heat, stirring constantly. Stir in sugar; return to full rolling boil. Boil for 1 minutes, stirring constantly. Remove from heat; skim off any foam. Pour hot into hot jars, leaving 1/4" headspace. Cover with two-piece lids. Screw bands tightly. Invert jars 5 minutes, then turn upright. After jars are cool, check seals.

YIELD: 7 half-pints
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