3 large tomatoes, sliced
8 oz. mozzarella, sliced
1/4 c. olive oil
1/4 tsp. salt and pepper
1/4 c. minced fresh basil
On a large serving platter, alternate tomatoes with mozzarella slices. In a jar with a tight fitting lid, combine everything except basil; shake well. Drizzle over tomatoes and mozzarella. Sprinkle with basil.
YIELD: 6 servings
1 serving = 5 WW points
9 years ago
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